Additional information
| Cooking Instructions | Add ½ Cup Pilaff to 2¼ Cups Boiling Water and 1 Tsp. Salt. Bring to boil, reduce heat to low, cover and simmer for 45-50 minutes, stirring every 15 minutes. Remove from heat, drain well and serve. |
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| Ingredients | Organic Brown Basmati Rice, Organic Red Lentils, Organic Yellow Split Peas, Organic Green Split Peas, Organic Green Lentils, Organic Wild Rice. |
| Shared Equipment Statement | Manufactured on shared equipment with peanuts, tree nuts, wheat, milk, soy and sesame. |
