Additional information
| Cooking Instructions | Add 1 Cup Navy Beans to 4 Cups boiling water and 1Tsp. Salt in a large pot, bring to a full boil. Cover, reduce heat to low, simmer for approximately 1 hour or until beans are tender. Stir every 15 minutes. Remove from heat, drain well and serve. |
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| Ingredients | Organic Navy Beans. |
| Shared Equipment Statement | Manufactured on shared equipment with peanuts, tree nuts, wheat, milk, soy and sesame. |
