New research from Washington State University has found statistically significant heart healthy differences in Organic Whole Milk versus Non-Organic. It makes sense that organic foods should be safer, healthier, and simply better for you but finding research that supports this view has been limited at times. Here’s a link to the latest information coming from the study at WSU. http://www.theledger.com/article/20131216/news/131219389&tc=yahoo
