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Milk study looks at Organic Advantages

New research from Washington State University has found statistically significant heart healthy differences in Organic Whole Milk versus Non-Organic.   It makes sense that organic foods should be safer, healthier, and simply better for you but finding research that supports this view has been limited at times.  Here’s a link to the latest information coming from the study at WSU.  http://www.theledger.com/article/20131216/news/131219389&tc=yahoo